Wondering how to start making your diet eco-friendlier by lowering your carbon and water footprint? Here is a list of some of the most sustainable foods as identified by a report sponsored by the World Wide Fund for Nature (WWF) and Knorr: "Future 50 Foods: 50 Foods for Healthier People and a Healthier Planet."
Aside from mussels, most options are plant-based. If incorporating animal products, always strive for local and sustainably-caught options when possible.
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